The good thing about slow cookers: It’s super easy! All you do is mix and leave. The bad thing about slow cookers: You need lots of patience to wait for the deliciousness to finish cooking. I made this awesome berry grunt, filled with the best fruit of the season: Berries! This dessert is like eating muffin tops with a bed of berry pie filling underneath. Awesome.
What’s even more awesome is that we have a giveaway!!!! We’re giving you a chance to try out this summery, berry-y recipe by winning your own crockpot, sponsored by SlimKicker!